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About the position
The Assistant Manager at Little Caesars plays a crucial role in ensuring that the restaurant operates smoothly and efficiently. This position involves supervising restaurant colleagues and ensuring that every customer receives their order with a perfect pizza and a smile in less than 30 seconds. The work environment is described as fun and fast-paced, making it essential for the Assistant Manager to thrive under pressure while maintaining high standards of service. The role requires a commitment to delivering excellent customer service and fostering a positive team atmosphere. In addition to overseeing daily operations, the Assistant Manager is responsible for training and developing team members, managing inventory, and ensuring compliance with health and safety regulations. The position also involves handling customer complaints and ensuring that all staff adhere to company policies and procedures. The Assistant Manager will work closely with the restaurant manager to implement strategies that enhance customer satisfaction and drive sales. Little Caesars is known for its competitive compensation package, which includes hourly wages with bonus potential, as well as a comprehensive benefits package that includes medical, dental, and vision coverage after the first 30 days of employment for those averaging more than 30 hours per week. Paid time off is also available for employees averaging more than 35 hours per week. The company prides itself on providing opportunities for professional development and advancement within the organization, making this an excellent opportunity for individuals looking to grow their careers in the restaurant industry.
Responsibilities
- Supervise restaurant colleagues to ensure efficient service and customer satisfaction.
- Train and develop team members to enhance their skills and performance.
- Manage inventory and ensure compliance with health and safety regulations.
- Handle customer complaints and resolve issues promptly.
- Assist the restaurant manager in implementing strategies to drive sales and improve service quality.
Requirements
- Has a reliable form of transportation to get to work on time.
- Has a valid driver's license.
- Legally authorized to work in the United States.
- Able to stand and walk for long periods of time during a shift.
- Has basic computer skills.
- Available and willing to work a schedule with varying hours on a daily basis.
- Has a high school diploma or the state equivalent.
- Has at least 6 months experience working in retail, customer service or a restaurant.
- Has at least 6 months experience as an Assistant Manager or Shift Supervisor in the restaurant industry.
Benefits
- Dental insurance
- Health insurance
- Opportunities for advancement
- Paid time off
- Vision insurance
