Umpqua Bankposted about 2 months ago
Full-time • Entry Level
Batavia, IL
Credit Intermediation and Related Activities

About the position

We want YOU to come cook with us! Monday through Friday daytime hours! No nights! No weekends! If you enjoy cooking, working with a team of professionals, we have a spot for you on our team!

Responsibilities

  • Provide the highest quality of guest service at all times
  • Stocks and maintains sufficient levels of food products at line stations to assure smooth service period
  • Execute recipes to the letter and assumes 100% responsibility for quality of products served
  • Portions food products prior to cooking according to recipe specifications
  • Follows all food safety and sanitation standards
  • Follows and completes production sheets
  • Ability to thrive in a fast-paced environment
  • Able to meet deadlines in completion of daily workload
  • Set up and tear down of workstation
  • Polite and professional communication style
  • Understands and utilizes FIFO
  • Performs other related duties as requested by the leadership team

Requirements

  • 2 years' previous food service experience preferred
  • Excellent verbal and written communication skills
  • Ability to adapt and change in a fast paced environment
  • Good team work approach to daily tasks
  • Do simple arithmetic
  • Able to follow oral and written directions
  • Be able to lift 30 Lbs. and stand for extended periods of time
  • Must successfully pass a criminal background check

Benefits

  • Competitive compensation with bonus opportunities
  • Work-Life balance - Guaranteed hours with no nights or weekends
  • Free daily lunch
  • Uniforms are provided
  • Safety practices and Personal Protective Equipment (PPE) are provided
  • Employee training and development
  • Opportunities for advancement and to make an impact
  • Culture of inclusion and belonging

Job Keywords

Hard Skills
  • Food Safety And Sanitation
  • Food Services
  • Production Line
  • Professional Communication
  • Verbal Communication Skills
  • V2aG0BAz oUhYE0nf
Soft Skills
  • FRW8V rB1lw6WFkmx
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