Hospitality Cashier

About the position

A Hospitality Cashier takes orders, prepares and serves concession items to guests. Ensures quality of food presentation. Uses a POS (point of sale system) and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy. Must be able to work a flexible schedule according to the Iowa Cubs Baseball Schedule, including days, nights, weekends, and holidays. This position is based in an outdoor environment, with varying weather conditions. This role will pay an hourly wage of $13.00 plus tips.

Responsibilities

• Conduct sales by taking orders, building orders, and completing the transaction.
• Ability to build orders, prepare food, and knowledge in all areas of concessions operations.
• Responsible for maintaining stock and supply levels, and communicating to superior of low stock items.
• Listening and responding to customer requests or concerns.
• Responsible for maintaining a clean and organized workspace including but not limited to disposal of garbage & cleaning dishes.
• Serve beverages to guests including alcoholic beverages responsibly. Must check guest's ID in accordance with state/federal regulations to verify minimum age requirement for purchase of alcoholic beverages.
• Maintains sanitation, health and safety standards in work areas.
• Other duties as assigned.

Requirements

• High school diploma or equivalent preferred.
• Must be 18 years of age.
• Three or more months' experience in food service industry preferred.
• Ability to learn to use a POS (Point of Sale System).
• Excellent interpersonal skills & a friendly, positive attitude with co-workers, managers, volunteers & guests.

Benefits

• 401(k) savings plan
• 401(k) matching