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IFFposted about 1 month ago
- Intern
Carrollton, TX

About the position

IFF provides a unique combination of functional, nutritional and economic benefits to customers through innovative technologies and ingredients. The Carrollton facility is one manufacturing plant in IFF’s global operation that produces high quality spice blends. In today’s work environment, many companies prefer Co-Op experience before hiring new graduates. IFF sponsors an engineering Co-Op program to provide challenging work assignments that enable students to develop skills through practical application. Our program is designed to promote awareness, enhance education, and provide future growth opportunities. IFF’s Carrollton facility offers Co-Op assignments year round, and assignments typically include a semester and a summer. This document offers a general overview. Specific responsibilities and requirements may vary due to the specific needs at the time.

Responsibilities

  • Provide support to engineers in executing plant trials and troubleshooting daily production and maintenance issues
  • Write experimental outlines, execute and report findings
  • Provide administrative and technical support to manufacturing
  • Provide capital project support and process design
  • Contractor management
  • Process Safety Management
  • Some shift work may be required

Requirements

  • Significant technical learning opportunity in a professional work environment
  • Skills utilized – project design/management, process safety management, process control, thermodynamics/heat transfer, material and energy balances
  • Increased marketability for employment upon graduation
  • Food industry experience; Continuous Improvement/Six Sigma exposure
  • Opportunity to work with a variety of skilled professionals with diverse roles and responsibilities including Production, Process Technology, Engineering, Maintenance

Benefits

  • Competitive compensation
  • Increased marketability for employment upon graduation
  • Significant technical learning opportunity in a professional work environment
  • Food industry experience; Continuous Improvement/Six Sigma exposure
Hard Skills
Design Management
1
Growth Strategies
1
Heat Transfer
1
Process Design
1
Technical Support
1
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