2024 Summer Seasonal Food Service Program

City of Albuquerque, NMAlbuquerque, NM
366d

About The Position

The Food Services Program Coordinator will determine the hiring of staff based on the availability of various food services program positions and the minimum education and experience requirements. This position is limited to two and a half hours (2 - 1/2) hours per day and is classified as safety sensitive, subject to random drug/alcohol testing. It is an unclassified at-will position. Specific job titles under this classification include Site Supervisor I, Site Supervisor II, Site Supervisor III, Program Aide I, Meal Site Monitor, Kitchen Manager, and Seasonal Driver for Summer Lunch. Job descriptions are intended to present a general list of tasks and duties performed by employees within this job classification, but they do not reflect all duties performed within the job.

Requirements

  • Must be at least 16 years old.
  • Applicants will be required to pass a background check, Tuberculosis (TB) test and/or pre-employment drug test.

Nice To Haves

  • Basic mathematical principles
  • Principles of record keeping
  • Principles and practices of food preparation and meal distribution
  • Principles and procedures of sanitation and sterilization
  • Occupational hazards and standard safety practices
  • Pertinent Federal, State and local codes, laws and regulations

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What This Job Offers

Job Type

Part-time

Industry

Executive, Legislative, and Other General Government Support

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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