Red Gold - Orestes, IN

posted 4 days ago

- Intern
Orestes, IN
Food Manufacturing

About the position

As an intern in the operations department, you will learn to supervise and lead individuals while assisting with the implementation of production plans and managing their completion. You will apply good leadership techniques to achieve or exceed the expected level of quality and production output. The role involves generating ideas to improve current production processes or introducing new products and lines into production. You will also participate in meetings with Supervisors and Managers to gain insights into current projects and focuses. Additionally, you will be tasked with anticipating and overcoming production-related problems, such as materials shortages, equipment malfunctions, and unavoidable delays, to minimize their impact on operations. You will also engage in project management for special projects as assigned, which includes monitoring and leading projects, submitting potential projects to management, and providing status reports on these projects.

Responsibilities

  • Learn to supervise and lead individuals in an operations department
  • Assist with implementation of production plans and managing the completion of production plans
  • Apply good leadership techniques to achieve or exceed the expected level of quality and production output
  • Assist with ideas to improve current production or place new products and lines into production
  • Sit in on meetings with Supervisors and Managers to gain understanding of current projects/focuses
  • Anticipate and overcome production related problems, materials shortages, equipment malfunctions and unavoidable delays where possible to reduce their impact on the operation
  • Monitor and lead special projects as assigned
  • Submit potential projects to management
  • Provide status reports on projects

Requirements

  • Must be pursuing a Bachelor's degree in Industrial Management, OLS or Mechanical Engineering Technology, Ag Business, Food Process Engineering, Food Manufacturing Operations, Supply Chain Manufacturing/Logistics, Ag System Management, or any related major
  • Supervisory experience and/or leadership background is preferred
  • Must be willing to work in a Plant Manufacturing environment
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