Acquisition - Panera General Manager

Pan American Group - Winchester, VA

Full-time - Mid Level

Winchester, VA

Management of Companies and Enterprises

About the position

As a General Manager at Panera Bread, you will play a pivotal role in the success of our upscale cafes, which are known for their friendly atmosphere and high-quality offerings. Our cafes feature freshly baked breads and pastries, made-to-order soups, salads, and sandwiches, as well as specialty espresso beverages. We pride ourselves on maintaining a grease and alcohol-free environment, which contributes to a positive work atmosphere for our team members. This position is not only about managing operations but also about creating a warm and inviting space for our guests. In this role, you will be responsible for leading your team with energy and enthusiasm, ensuring that every aspect of our service meets the high standards that Panera is known for. You will have the opportunity to connect with our amazing customers and make a significant impact on our growing business while serving local communities across the country. Your leadership will inspire others, and you will be tasked with coaching and counseling your team to foster a profitable environment and deliver an exceptional customer experience. We are looking for strong team players who are committed to serving our guests and creating the friendly atmosphere that is synonymous with Panera. You will be expected to manage daily operations, drive sales, and ensure that your team is motivated and engaged. This is a unique opportunity to be part of something special and to grow your career in a supportive and dynamic environment.

Responsibilities

• Provide outstanding leadership to the team.
• Inspire and coach team members to deliver exceptional customer service.
• Manage daily operations of the cafe to ensure efficiency and profitability.
• Drive sales and manage budgets effectively.
• Create a warm and friendly atmosphere for guests and team members.
• Ensure compliance with health and safety regulations.
• Foster a positive work environment that encourages teamwork and collaboration.

Requirements

• Proven experience in a management role within the food service industry.
• Strong leadership skills with the ability to motivate and inspire a team.
• Excellent communication and interpersonal skills.
• Ability to manage budgets and drive sales effectively.
• Passion for the food service industry and commitment to customer service.

Nice-to-haves

• Experience in a fast-paced restaurant environment.
• Knowledge of food safety regulations and best practices.
• Ability to handle multiple tasks and prioritize effectively.

Benefits

• Competitive pay
• Meal discounts
• Paid time off
• Health insurance
• 401(k)
• Bonus opportunities
• Career growth opportunities