Arbys Restaurant General Manager

Arby's - Mayfield, KY

Full-time - Manager

Mayfield, KY

Food Services and Drinking Places

About the position

The Restaurant General Manager is responsible for overseeing the daily operations of a restaurant, ensuring that all aspects of the business comply with company standards. This includes managing product preparation, customer relations, restaurant maintenance, inventory, team management, and financial accountability, while delivering high-quality products and services to customers.

Responsibilities

• Direct daily operations of the restaurant
• Ensure compliance with company standards
• Manage product preparation and delivery
• Oversee customer relations
• Maintain and repair restaurant facilities
• Manage inventory effectively
• Recruit and retain team members
• Ensure financial accountability
• Deliver high-quality products and services to customers
• Perform other duties as required or assigned

Requirements

• Proven experience in restaurant management
• Strong leadership and team management skills
• Excellent customer service skills
• Ability to manage financial aspects of the restaurant
• Knowledge of inventory management
• Strong problem-solving skills