The Area Manager for Foodservice Sales is responsible for developing independent account business with a focus on profitability through new sales and account penetration. This role involves promoting and selling company-branded products while meeting brand sales objectives. The Area Manager will also support customer service activities for regional and national chain customers, enhancing the company's visibility in the marketplace and maximizing market share.
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Job Type
Full-time
Career Level
Entry Level
Industry
Merchant Wholesalers, Nondurable Goods
Education Level
High school or GED