The Assistant Cafe Manager at Bon Appétit is responsible for supporting the Cafe Manager in ensuring the overall success of the cafe operations. This role involves managing daily operations, adhering to health regulations, and maintaining high standards of food quality and presentation. The Assistant Cafe Manager will also focus on employee development, customer satisfaction, and workplace safety, while promoting a culture of sustainability and responsible food practices.
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Job Type
Part-time
Career Level
Entry Level
Industry
Merchant Wholesalers, Nondurable Goods
Education Level
Bachelor's degree
Number of Employees
501-1,000 employees