Village Green Health Campus - Greenville, OH

posted 3 days ago

Full-time - Mid Level
Greenville, OH
Nursing and Residential Care Facilities

About the position

The Assistant Director of Food Services at Trilogy is a leadership role focused on enhancing the dining experience within a skilled nursing and assisted living facility. This position involves assisting the Director of Dining Services in managing quality dining programs, ensuring compliance with health regulations, and maintaining a clean and safe food service operation. The ideal candidate will have a passion for food service, experience in culinary management, and a commitment to customer service excellence.

Responsibilities

  • Assist the Director of Dining Services in leading quality dining programs.
  • Ensure dining programs meet federal, state, and local standards and regulations.
  • Maintain a clean, safe, and sanitary food service operation.

Requirements

  • Associate's degree or higher in food service management or hospitality with a focus on food service or restaurant management.
  • Certified Dietary Manager or Certified Food Service Manager certification.
  • Two to three years of supervisory experience in culinary food preparation or kitchen environment.
  • Experience in healthcare, senior living, or long-term care preferred.
  • Exemplary computer skills, including knowledge of Microsoft Office Suite.

Nice-to-haves

  • Experience in fine dining establishments.
  • Knowledge of regulations governing long-term care facilities.

Benefits

  • Competitive hourly wage between $18.01 - $22.51.
  • Opportunities for career growth and development.
  • Supportive work environment focused on employee well-being.
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