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As the Assistant General Manager (AGM) at Osteria La Buca, you will support the General Manager in overseeing daily operations, training hospitality staff, and ensuring an exceptional guest experience. This role is designed as a year-long training program to prepare you for the General Manager position by 2025, with a significant pay raise upon promotion. The AGM will be involved in all aspects of restaurant operations, fostering a culture of true hospitality, honesty, and integrity within the team.