BxB Hospitality Group - San Francisco, CA

posted 7 days ago

Full-time - Mid Level
San Francisco, CA

About the position

The Assistant General Manager (AGM) at BxB Hospitality LLC plays a crucial role in overseeing daily restaurant operations, ensuring high-quality food preparation and service, and providing leadership to the restaurant staff. This position is integral to maintaining the vibrant atmosphere and exceptional hospitality that BxB is known for, while also contributing to the development and implementation of strategies to enhance restaurant performance.

Responsibilities

  • Assist the General Manager in overseeing daily restaurant operations
  • Ensure high-quality food preparation and service
  • Provide leadership and guidance to restaurant staff
  • Interview, hire, and train new employees
  • Monitor inventory levels and order supplies as needed
  • Maintain cleanliness and sanitation standards in the kitchen and dining areas
  • Handle customer inquiries and resolve any issues or complaints promptly
  • Collaborate with the General Manager to develop and implement strategies for improving restaurant performance
  • Assist with scheduling and managing employee shifts

Requirements

  • Previous experience in a restaurant or hospitality management role
  • Strong knowledge of food handling and safety regulations
  • Excellent leadership skills with the ability to motivate and inspire a team
  • Proficient in interviewing, hiring, and training employees
  • Knowledge of kitchen operations and food preparation techniques
  • Ability to handle multiple tasks and prioritize responsibilities effectively
  • Strong communication and interpersonal skills
  • Japanese food experience is a plus
  • Must be able to work flexible hours, including evenings, weekends, and holidays

Nice-to-haves

  • Japanese food experience

Benefits

  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Paid training
  • Vision insurance
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