Assistant General Manager

$44,000 - $50,000/Yr

Bbq Holdings - Albuquerque, NM

Full-time - Mid Level

Albuquerque, NM

Food Services and Drinking Places

About the position

The Assistant General Manager is responsible for overseeing the daily operations of the restaurant, ensuring high-quality guest experiences, managing staff, and optimizing budgets. This role involves formulating strategies for growth, maintaining operational standards, and supporting the General Manager in achieving business objectives.

Responsibilities

• Oversee day-to-day operations
• Design strategy and set goals for growth
• Maintain budgets and optimize expenses
• Set policies and processes
• Ensure employees work productively and develop professionally
• Oversee recruitment and training of new employees
• Evaluate and improve operations and financial performance
• Direct the employee assessment process
• Prepare regular reports for upper management
• Ensure staff follows health and safety regulations
• Provide solutions to issues such as profit decline and employee conflicts

Requirements

• Must be 18 years or older for family dining restaurants and 21 years or older for casual dining restaurants
• High school diploma or GED required; some advanced studies preferred
• Minimum 2 years restaurant management experience
• Valid driver's license and car insurance
• ServSafe Food and/or ServSafe Alcohol Certifications are a plus
• Strong communication and organizational skills
• Ability to read and analyze financial statements

Nice-to-haves

• Experience in supervising
• Basic computer knowledge of Microsoft Office applications, Internet, and POS Systems

Benefits

• Dental insurance
• Flexible schedule
• Health insurance
• On-the-job training
• Opportunities for advancement
• Paid time off
• Referral program