Assistant Manager

Taco BellSparta, WI
430d$52,000 - $54,000

About The Position

The Assistant Manager at Taco Bell plays a crucial role in supporting the Restaurant General Manager (RGM) by managing shifts and handling administrative tasks. This position is essential for ensuring that the restaurant operates according to Taco Bell standards, particularly in the absence of the RGM. The role emphasizes guest satisfaction, team development, and adherence to health and safety standards.

Requirements

  • Previous experience in a management role in the food service industry.
  • Strong leadership and team management skills.
  • Ability to solve customer complaints effectively.
  • Understanding of cash handling and inventory management.
  • Excellent communication and interpersonal skills.

Nice To Haves

  • Experience in a fast-paced restaurant environment.
  • Knowledge of Taco Bell products and services.
  • Ability to train and develop team members.

Responsibilities

  • Manage work shifts and complete administrative duties.
  • Support the RGM in maintaining restaurant operations.
  • Ensure Team Members and Shift Leads complete assigned duties.
  • Serve safe, quality food in a friendly manner.
  • Assist in facility maintenance and team member development.
  • Ensure compliance with health and safety standards.
  • Handle customer complaints promptly and positively.
  • Provide constructive feedback to team members.
  • Follow cash, security, inventory, and labor policies.
  • Read and respond to reports to solve operational problems.

Benefits

  • Monthly Performance Bonus
  • Annual Awards for Top Performers
  • Major Medical & Dental Plans
  • Paid Time Off in the First Year

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Food Services and Drinking Places

Education Level

No Education Listed

Number of Employees

101-250 employees

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