Oak View Group - Chicago, IL
posted about 1 month ago
The position is responsible for overseeing the ordering, receiving, inventory management, and controls within the Oak View Group's concessions and catering operations. The role ensures compliance with food safety standards and HACCP controls, while also supporting departmental needs through effective sourcing and management of supplies. The individual will manage inventory systems, maintain show records, and oversee the scheduling and management of staff in the represented departments.