Bakery Manager

Giant Morrisville - Fairless Hills, PA

Full-time - Entry Level

Fairless Hills, PA

About the position

The Bakery Manager at The GIANT Company is responsible for overseeing bakery operations, ensuring quality production, and maintaining a clean and safe work environment. This role involves managing team members, scheduling work, and ensuring compliance with safety regulations while fostering a positive and inclusive workplace culture.

Responsibilities

• Review the work schedule and prepare for duties at the start of the shift.
• Enter orders, schedule work and production, and supervise and train team members.
• Receive, store, and stock items, checking dates and changing pricing as needed.
• Assemble and mix ingredients, bake goods, and package baked products.
• Clean and sanitize all work surfaces, tools, equipment, and display cases.
• Oversee the operations of Starbucks within the bakery.

Requirements

• Must be authorized to work in the U.S.
• Must be able to read, write, and communicate effectively.
• Must be 18 years of age or older.
• Must complete a 60-day introductory (probationary) period.
• Must meet ergonomic and physical requirements for the position.
• Must be able to use or learn to use the necessary equipment and tools.
• Must perform all job functions safely and meet company performance standards.
• Must have a valid identification.
• 1 year of work experience or technical training preferred.
• Must complete the in-house forklift-training program.

Nice-to-haves

• Understanding of company policy and procedures as outlined in the policy manual and handbook.

Benefits

• Inclusive workplace culture
• Opportunities for career growth and development
• Team-oriented environment