Bar 1030 Bartender

$41,392 - $41,392/Yr

Westin - Anaheim, CA

posted 10 days ago

Part-time
Anaheim, CA
Accommodation

About the position

The Lobby Bartender at The Westin Anaheim Resort plays a crucial role in delivering an exceptional bar experience to guests. This position requires a charismatic personality and the ability to prepare a wide range of beverages while maintaining a clean and organized work environment. The bartender will interact with patrons, ensuring a positive experience, and adhere to health and safety standards.

Responsibilities

  • Maintains proper and adequate set-up of the bar on a daily basis.
  • Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily.
  • Mixing beverages using an extensive range of ingredients including liquor, bitters, soda, water, sugar, and fruits.
  • Providing a positive and friendly guest experience by interacting with patrons.
  • Locks up and stores all beverage, food and other equipment items, deposits cash drops and secures bank.
  • Perform general cleaning tasks to adhere to health and safety standards.
  • Keep work area clean and organized.
  • Ensure that bar is attended at all times.
  • Ensure Roof Top Bar umbrellas are in the designated areas and in the correct open position.
  • Complete other duties as assigned by supervisor such as assisting security with disorderly guests.

Requirements

  • High School Diploma or equivalent.
  • Must have experience in Bartending in high profile food and beverage establishments.
  • Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner.
  • Must be effective at listening to, understanding, and clarifying concerns raised by guests.
  • Must be able to multitask.
  • Must be able to maintain confidentiality of information when serving high profile guests.
  • Excellent people skills with a friendly attitude.
  • Responsible and trustworthy.
  • Minimum of 2-3 years in a guest service experience in a full-service hotel, restaurant or high-profile bar.
  • Must be 21 years of age due to the serving of alcohol.

Nice-to-haves

  • Prior experience with 4 Diamond rated hotel a plus.
  • TIPS training a plus.

Benefits

  • Competitive hourly wage of $19.90
  • Part-time schedule with flexible shifts including nights, weekends, and holidays
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