Nutri-Serve Food Management - Sewell, NJ
posted 5 months ago
Nutri-Serve Food Management is seeking a part-time Data Entry Bookkeeper to assist in managing day-to-day accounting tasks. This role is crucial for maintaining the financial integrity of our operations, and it requires a candidate who values confidentiality, possesses excellent organizational skills, and demonstrates accuracy in their work. The ideal candidate will be a skilled multi-tasker, reliable, and committed to consistently meeting deadlines. The position involves a variety of responsibilities that are categorized into daily, weekly, and monthly tasks. On a daily basis, the bookkeeper will enter invoices and sales information from cashier reports, manage deposits for all schools, and ensure that cashier drawer reconciliations align with the Point of Sale (POS) system. The role also includes completing bank deposit slips, verifying daily change money, and maintaining receipts for petty cash reimbursement. Additionally, the bookkeeper will be responsible for locking and unlocking the office safe and maintaining employee records. Weekly responsibilities include verifying all paperwork, preparing weekly billing statements, and entering payroll data. Monthly tasks involve entering inventory into the NSFM Excel Spreadsheet, completing end-of-month functions for accurate accounting, running financial reports, and maintaining government and commodity books. The bookkeeper will also be expected to visit various locations to address any record-keeping issues and maintain office supplies. This position may require attendance at relevant training sessions and performing other duties as assigned by the Food Service Director (FSD).