Nothing Bundt Cakes - Mayfield Heights, OH

posted 3 days ago

- Entry Level
Mayfield Heights, OH
Food Manufacturing

About the position

The Baker bakes all sizes and flavors of cakes according to set standards and time guidelines. The Baker is responsible for maintaining required par levels and bakes accordingly. He or she is responsible for keeping the baking station clean, sanitized, and running efficiently. The baker tracks inventory and communicates grocery and baking material needs to management. We offer a fast-paced and fun Team Culture, Competitive Pay, Performance Bonuses, Employee Discounts, and More!

Responsibilities

  • Bakes cakes in all sizes and flavors by diligently following established recipes and time standards
  • Removes cakes from pans and packages properly
  • Puts baked cakes away and rotates cakes according to established brand standards
  • Communicates with management about equipment including problems and maintenance
  • Folds boxes and labels containers
  • Tracks inventory of baked goods
  • Keeps baking area clean and sanitized, including tables, equipment, and tools
  • Assists other departments as necessary

Requirements

  • No experience necessary. We will train the right person to be an awesome member of our team!

Benefits

  • Bonus based on performance
  • Competitive salary
  • Dental insurance
  • Employee discounts
  • Flexible schedule
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Parental leave
  • Training & development
  • Vision insurance
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