Cake Decorator

Nothing Bundt Cakes - Mason, OH

- Entry Level

Mason, OH

Food Manufacturing

About the position

The Nothing Bundt Cakes (NbC) Froster ensures that cakes of the highest quality are consistently created for our guests and contributes to superior service by meeting production demands. Following a strict proprietary recipe, NbC cake-frosting methods and food safety standards, the Froster makes our signature frosting and utilizes standardized application techniques to frost all of our delicious cakes. The Froster embodies NbC core values and demonstrates a strong commitment to excellence and efficiency in the workplace.

Responsibilities

• Make frosting and frost all cakes according to NbC's standards and time guidelines including cakes available for walk-in guests, pre-ordered cakes, and marketing cakes.
• Keep the display case fully stocked and samples readily available, maintaining appropriate par levels of additional cake orders.
• Keep the frosting station clean, sanitized, and running efficiently.

Requirements

• Possess a strong sense of teamwork.
• Ability to follow instructions.
• Has integrity and takes initiative.
• Fits the Nothing Bundt Cakes Culture.
• Ability to work well under pressure.
• Strong sense of pride in one's work.
• Ability to work at a fast pace.
• Possess strong physical stamina.
• Good organizational skills.
• Necessity to keep a clean work environment.
• Ability to lift 50lbs.
• Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.
• Maintains a consistent work attendance and punctuality record.

Nice-to-haves

• Previous experience in an operational support role at a bakery or restaurant or in a food service environment.

Benefits

• Bonus based on performance
• Company parties
• Competitive salary
• Employee discounts
• Flexible schedule
• Free food & snacks
• Opportunity for advancement