Ritz-Carlton - Avon, CO
posted 3 days ago
The position involves preparing ingredients for cooking, including washing, peeling, and chopping fresh produce, as well as cooking food according to established recipes and quality standards. The role requires operating kitchen equipment, monitoring food quality, and maintaining a clean and safe work environment. The culinary associate will also engage in ongoing training to enhance their culinary skills and ensure adherence to the Gold Standards of The Ritz-Carlton.