Catering Manager 4

$67,300 - $101,640/Yr

Sodexomagic - Chicago, IL

Full-time - Mid Level

Chicago, IL

Food Services and Drinking Places

About the position

The Catering Manager position at Sodexo Corporate Services in Chicago, IL, is a full-time role focused on managing catering operations for upscale events. The ideal candidate will have a strong background in catering and event management, with hands-on involvement in planning and executing multiple catering functions. This management position requires operational responsibilities and accountability, ensuring that all catering events meet client expectations and adhere to budgetary constraints.

Responsibilities

• Oversee daily catering events including food production, inventory, product deliveries, invoices, and procurement operations.
• Manage the sales process for catering and conference services, collaborating with clients to design events.
• Ensure employees have the necessary equipment, supplies, and resources to meet goals and deadlines.
• Control costs related to labor, inventory, equipment, and materials to comply with budget requirements.
• Supervise employees by delegating, assigning, and prioritizing activities while monitoring operating standards.
• Manage food and labor costs while overseeing daily catering operations.
• Demonstrate flexibility to work varying shifts based on catering business needs.

Requirements

• Bachelor's Degree or equivalent experience.
• 3 years of management experience.
• 3 years of experience in catering, food production, or food service management.

Benefits

• Vacation, Personal and Sick Time
• Medical Benefits beginning date of hire
• 401K and Roth IRA with company match
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement
• Medical, Dental, Vision Care and Wellness Programs