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Chef de Partie Sauté/Grill

$41,600 - $45,760/Yr

Bar Cecil - Palm Springs, CA

posted 2 months ago

Part-time,Full-time - Entry Level
Palm Springs, CA

About the position

The Chef de Partie Sauté/Grill position is a vital role within the kitchen staff of a new restaurant in Palm Springs, CA. This position requires a professional with a strong background in high-volume restaurant operations, focusing on food preparation, cleanliness, and efficiency. The ideal candidate will be dedicated to maintaining high standards and contributing to the restaurant's goal of becoming a legendary dining destination.

Responsibilities

  • Prep various food products as required.
  • Maintain cleanliness in the kitchen by cleaning as you go.
  • Move heavy items as necessary during food preparation and service.
  • Work efficiently as part of the kitchen team under the direction of the Chef.

Requirements

  • 2 years of experience in a high-volume restaurant or hospitality establishment.
  • Strong attention to detail and commitment to quality.

Benefits

  • Paid time off
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