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The Head Chef / Operations role at Fired Up Fisherman in Monterey is designed for a passionate culinary leader who can create exceptional dining experiences while managing high-volume operations. The position focuses on building a strong team and capitalizing on the restaurant's prime location to serve top-quality wood-fired Neapolitan pizza. The ideal candidate will play a crucial role in the restaurant's growth and development, with the potential to expand into additional themed dining spaces in the future.