Raising Cane's - Jefferson, LA

posted 2 months ago

Full-time - Entry Level
Jefferson, LA
Food Services and Drinking Places

About the position

As a Cook at Raising Cane's, you will play a crucial role in maintaining the high standards of food quality and service in a fun and fast-paced kitchen environment. This entry-level position offers opportunities for career advancement, allowing you to grow into roles such as Bird Specialist or Certified Trainer. The role requires a commitment to teamwork, communication, and delivering excellent customer service while preparing delicious chicken finger meals.

Responsibilities

  • Prepare and cook food items according to Raising Cane's standards.
  • Ensure cleanliness and organization of the kitchen and dining areas.
  • Take customer orders and process payments efficiently.
  • Lift and carry heavy objects up to 50 pounds as needed.
  • Follow proper safety procedures when handling and preparing food.
  • Work collaboratively with team members to ensure smooth service.
  • Maintain a positive and energetic work environment.

Requirements

  • Must be 16 years of age or older.
  • Ability to communicate effectively with team members and customers.
  • Strong work ethic and attention to detail.
  • Ability to multitask and work under pressure.

Nice-to-haves

  • Previous experience in a customer service or food service role is a plus, but not required.

Benefits

  • Medical & Pharmacy
  • Dental Insurance
  • Vision Insurance
  • Life Insurance
  • Short Term Disability
  • Hospital Indemnity
  • Legal Insurance
  • Pet Insurance
  • Auto and Renter's Insurance
  • ID Theft Protection
  • 401(k) with Safe Harbor Employer Match (age 21 & older)
  • Crewmember Assistance Program
  • Education assistance
  • Paid Time Off
  • Flexible Scheduling
  • Employee Discount Program
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