Cook - Male Community Reentry Program

HealthRIGHT 360 - Los Angeles, CA

Full-time

Los Angeles, CA

Ambulatory Health Care Services

About the position

The Cook position at Health RIGHT 360 is focused on providing nutritious and appealing meals to clients at the Male Community Reentry Program. This role is essential in supporting the organization's mission to empower individuals through accessible health services, particularly in the context of rehabilitation for those transitioning from incarceration. The Cook will work in a collaborative environment, ensuring that meals meet nutritional guidelines while fostering a supportive atmosphere for clients and staff alike.

Responsibilities

• Prepare balanced, nutritious, and appealing meals following the production menu.
• Cater meals for residents and special events.
• Reduce unnecessary costs and utilize donations creatively in menu planning.
• Manage food orders within budget and oversee food storage and inventory.
• Drive the Food Services van to transport food and supplies between facilities.
• Maintain cleanliness and sanitation in line with health codes.
• Ensure proper equipment servicing and report any needs to the supervisor.
• Train kitchen staff and clients in safe food handling practices.
• Hold clients accountable for maintaining safety standards.
• Foster team spirit and morale within the kitchen and collaborate with Food Services.
• Perform other duties as assigned.

Requirements

• High school diploma or equivalent.
• Culinary degree from a recognized culinary institution preferred.
• Previous experience as a cook, preferably in a healthcare or community service setting.
• Experience using industrial kitchen tools and equipment.
• Experience with FIFO method.
• Knowledge of nutritional guidelines, high-volume food preparation techniques, portion control, and food preservation.
• Ability to work collaboratively in a team-oriented environment.
• Strong communication skills and a commitment to serving diverse populations.
• Ability to lead, guide, and train staff and clients in the kitchen in a safe and sanitary manner.
• Ability to use the computer for training, documentation, to read and to respond to emails, and perform administrative tasks.

Benefits

• PTO
• 15 paid holidays
• Commuter benefits
• Retirement plans
• Public loan forgiveness programs
• Training and professional development opportunities