Cook - The Vineyards
California Armenian Home•Fresno, CA
414d
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About The Position
The Cook at The Vineyards is responsible for preparing food that meets and exceeds the hospitality and service standards of the community. This role involves managing food production, ensuring quality and safety standards, and contributing to a positive dining experience for residents and guests. The Cook will work in a fast-paced environment and may take on leadership responsibilities in the absence of the Chef or Sous Chef.
