Cook - Weekend Availability

$33,280 - $33,280/Yr

Raising Cane's - Orland Park, IL

Full-time - Entry Level

Orland Park, IL

Food Services and Drinking Places

About the position

As a Cook at Raising Cane's, you will play a crucial role in maintaining the high standards of food quality and service in a fun and fast-paced kitchen environment. This entry-level position offers opportunities for career advancement, allowing you to grow into roles such as Bird Specialist or Certified Trainer. The role requires weekend availability and the ability to thrive in a dynamic setting while preparing delicious chicken finger meals for customers.

Responsibilities

• Prepare and cook food items according to Raising Cane's standards.
• Ensure all food served meets quality and safety standards.
• Maintain cleanliness and organization in the kitchen area.
• Assist in taking orders and processing payments when necessary.
• Work collaboratively with team members to ensure efficient service.
• Follow safety procedures when handling and preparing food.
• Lift and carry heavy objects up to 50 pounds as needed.
• Perform cleaning duties for tables, floors, and other areas of the restaurant.

Requirements

• Must be 16 years of age or older.
• Ability to work in a fast-paced environment.
• Excellent verbal and written communication skills.
• Dependable and responsible work ethic.
• Ability to multitask and work under pressure.

Nice-to-haves

• Previous experience in a customer service or food service role is a plus, but not required.
• Positive attitude and enthusiasm for working in a team environment.

Benefits

• Medical & Pharmacy, Dental, Vision Life Insurance
• Short Term Disability
• Hospital Indemnity
• Legal Insurance
• Pet Insurance
• Auto and Renter's Insurance
• ID Theft Protection
• 401(k) With Safe Harbor Employer Match (age 21 & older)
• Crewmember Assistance Program
• Education assistance
• Paid Time Off
• Employee Discount Program