Villa Restaurant Group - Concord, NC

posted 5 days ago

Part-time,Full-time - Entry Level
Concord, NC
Administrative and Support Services

About the position

Villa Restaurant Group is seeking enthusiastic and dedicated Cooks to join our dynamic team at South Philly Steaks & Fries in Concord, NC. As part of a multi-brand, multi-concept global restaurant group, we pride ourselves on delivering exceptional dining experiences across our various establishments, including quick service and full service restaurants. Our Cooks play a vital role in ensuring that our guests receive high-quality meals prepared with care and attention to detail. This position offers an exciting opportunity for growth and advancement within the company, as we are committed to fostering talent and promoting from within. In this role, you will be responsible for preparing and cooking menu items according to our established recipes and standards. You will work in a fast-paced environment, ensuring that all food is prepared in a timely manner while maintaining the highest levels of food safety and cleanliness. Our ideal candidates will have a passion for guest service satisfaction and a strong work ethic, as well as the ability to work flexible schedules, including weekends and holidays. We believe in creating a fun and quirky work culture where our team members can thrive and enjoy their work. We are looking for individuals who take pride in their work and are committed to providing Platinum Guest Service. This includes making eye contact, greeting each guest with a smile, and ensuring that every dining experience is memorable. If you are ready to join a team that values hard work, creativity, and a positive attitude, we would love to hear from you!

Responsibilities

  • Prepare and cook menu items according to established recipes and standards.
  • Ensure food is prepared in a timely manner while maintaining food safety and cleanliness.
  • Provide excellent guest service by meeting and greeting each guest with a smile.
  • Work collaboratively with team members to create a positive work environment.
  • Maintain a clean and organized kitchen workspace.

Requirements

  • Passion for guest service satisfaction and the restaurant industry.
  • Ability to work flexible schedules, including weekends and holidays.
  • Strong work ethic and a positive attitude.
  • Commitment to maintaining high standards of food safety and cleanliness.

Nice-to-haves

  • Previous experience in a kitchen or restaurant setting.
  • Ability to multitask and work in a fast-paced environment.
  • Willingness to learn and adapt to new cooking techniques.

Benefits

  • Competitive salary
  • Paid time off
  • Medical benefits
  • Meal discounts
  • Excellent training
  • Career growth opportunities
  • Flexible schedules
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