Cook

About the position

Logan's Roadhouse is seeking Grill Cooks for part-time or full-time positions. The role involves preparing and grilling a variety of dishes while ensuring high-quality food execution and adherence to safety and sanitation policies. The ideal candidate will have a friendly personality and a commitment to providing exceptional dining experiences.

Responsibilities

• Grilling a variety of dishes according to menu specifications.
• Ensuring the highest quality food is prepared by following recipe procedures.
• Preparing food using various methods and kitchen equipment.
• Adhering to company safety and sanitation policies and procedures.
• Communicating clearly and respectfully with managers and team members.

Requirements

• Must be 18 years of age to operate kitchen equipment.
• Previous kitchen/culinary/chef experience is preferred but not required.
• Experience and knowledge of kitchen equipment including knives, slicer, mixer, stoves, ovens, broiler, and pizza oven is desired.
• Flexible to work a variety of shifts.

Nice-to-haves

• Experience in a high-volume restaurant environment.
• Back of house meat butchering and prepping experience.

Benefits

• Comprehensive benefits program including medical, dental, vision, life, and disability insurance.
• Voluntary benefits available.
• Flexible scheduling to accommodate school and family.
• Team member discounts.
• Advancement opportunities.