This position is located at Craggy Correctional Center located in Asheville, NC. Craggy Correctional Center is a minimum and medium custody facility for approximately 590 male offenders. Employees in the class are responsible for the supervision of inmates performing large-scale food production and food service operations at minimum custody prison facilities. Work is a dual role of both supervising inmates and providing food production training. Employees supervise inmates in their assigned food preparation and food service work areas. Employees oversee inmate workers engaged in a variety of activities in food production including cooking, baking, and serving food to the inmate population. Employees train inmates in institutional cooking, baking, and serving, while maintaining sanitation standards in all areas of the kitchen. Employees have responsibilities for maintaining proper food storage and sanitation. Employees ensure that the inmates supervised are preparing food according to all quality and sanitary regulations. Work is performed under the general supervision of a Correctional Food Services Supervisor and is evaluated daily for the quality of food service and sanitary conditions.
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Job Type
Full-time
Career Level
Entry Level
Industry
Executive, Legislative, and Other General Government Support
Education Level
High school or GED