Crew Member
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About The Position
At Chipotle, we have created a better place to eat and work, where many employees start with the expectation of just earning a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path, with over 80% of our managers having been promoted from Crew positions. Our restaurants focus on preparing real food by hand every day, ensuring that there are no freezers, microwaves, or can openers in sight. We are committed to providing the training necessary for our team members to feel confident working at any station, whether it be grill, cashier, prep, salsa, or expo. We take pride in our exceptional customer service, and it is the responsibility of each team member to create the friendly atmosphere that our customers expect and enjoy. We welcome individuals with various backgrounds, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, or even if you have no experience at all. We are always looking for passionate and enthusiastic people to join our team. If this sounds like something you would like to be a part of, we would love to meet you!
