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Chipotle - Brooksville, FL

posted 4 months ago

Part-time - Entry Level
Onsite - Brooksville, FL
Food Services and Drinking Places

About the position

At Chipotle, we are redefining the fast-food experience by serving real food made from wholesome ingredients without artificial additives. Our mission is to make better food accessible to everyone, and we are looking for passionate individuals to join our team. We pride ourselves on creating a better place to eat and work, where employees can expect more than just a paycheck; they can build a rewarding career. With exceptional training and a clear career path, over 80% of our managers have been promoted from Crew positions. We prepare our food by hand every day, ensuring that our restaurants are free from freezers, microwaves, or can openers. Each team member plays a crucial role in delivering exceptional customer service and creating a friendly atmosphere that our customers expect and enjoy. Whether you have experience as a dishwasher, cashier, server, host, bartender, cook, or prep cook, or if you are new to the workforce, we welcome enthusiastic individuals who are eager to learn and grow with us.

Responsibilities

  • Prepare real food by hand every day in the restaurant.
  • Provide exceptional customer service and create a friendly atmosphere for customers.
  • Work at various stations including grill, cashier, prep, salsa, and expo as needed.
  • Maintain cleanliness and organization in the restaurant environment.
  • Collaborate with team members to ensure smooth operations during service.

Requirements

  • Be at least 16 years old.
  • Possess a friendly and enthusiastic attitude.
  • Have a passion for helping and serving others, both customers and team members.
  • Desire to learn how to cook and work in a fast-paced environment.
  • Ability to communicate in the primary language(s) of the work location.

Benefits

  • Tuition assistance (100% coverage for select degrees or up to $5,250/year)
  • Free food
  • Medical, dental, and vision insurance
  • Digital tips
  • Paid time off
  • Holiday closures
  • Competitive compensation
  • Full and part-time opportunities
  • Opportunities for advancement (80% of managers started as Crew)
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