Chipotle - Muncie, IN
posted 2 months ago
Part-time - Entry Level
Onsite - Muncie, IN
Food Services and Drinking Places
About the position
Chipotle is seeking enthusiastic team members to join their mission of providing better food and exceptional service. The role involves preparing real food by hand, ensuring a friendly atmosphere for customers, and contributing to a rewarding career path within the company. Chipotle emphasizes training and advancement opportunities, with a significant percentage of managers promoted from crew positions.
Responsibilities
- Prepare real food by hand every day in the restaurant.
- Create a friendly atmosphere for customers.
- Provide exceptional customer service.
- Work at various stations including grill, cashier, prep, salsa, and expo.
- Maintain cleanliness and organization in the restaurant.
Requirements
- Friendly and enthusiastic attitude.
- Passion for helping and serving others.
- Desire to learn how to cook.
- At least 16 years old.
- Ability to communicate in the primary language(s) of the work location.
Benefits
- Tuition assistance (100% coverage for select degrees or up to $5,250/year)
- Free food
- Medical, dental, and vision insurance
- Digital Tips
- Paid time off
- Holiday closures
- Competitive compensation
- Full and part-time opportunities
- Opportunities for advancement (80% of managers started as Crew)
