Culinary Attendant-EDR
Seneca Gaming Corporation•Salamanca, NY
398d
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About The Position
The Culinary Attendant, EDR is responsible for maintaining food stations in the Employee Dining Room (EDR), ensuring that products are fresh and stocked according to the sous chef's specifications. This entry-level position involves setting up, breaking down, and replenishing food and beverage stations while providing excellent customer service and maintaining a clean work area.
