Veeva Systems - Pleasanton, CA
posted 20 days ago
Full-time - Entry Level
Onsite - Pleasanton, CA
Professional, Scientific, and Technical Services
About the position
The Culinary Dishwasher/Porter at Veeva Systems plays a vital role in supporting the kitchen crew by ensuring cleanliness and organization in the kitchen, dining, and dish areas. This full-time position is essential in a high-volume food environment, requiring quick action and collaboration to maintain safety and sanitation standards while assisting with lunch service and other kitchen operations.
Responsibilities
- Wash, dry, and maintain dishes
- Set up plates, napkins, silverware, glassware for lunch service
- Follow direction and preparation lists from the Executive Chef and Sous Chef
- Clean and maintain kitchen stations according to safety and sanitation guidelines
- Support all staff as needed during lunch service
- Assist in wiping down service stations and tables
- Process all dirty dishes and refill clean plates and utensils
- Receive deliveries and check in orders based on invoices
- Stock, clean, and organize fridges and walk-in coolers
- Organize and consolidate back-stock and storage rooms
- Rotate and consolidate products based on freshness, labeling, and dating
- Prepare drinks including infused water and tea
- Maintain and clean dish area and self-serve stations
- Sort and remove recycling, compost, garbage, and pallets before the end of the day
- Help guests and answer questions as needed
Requirements
- 2+ years experience in a formal commercial kitchen environment
- Positive attitude, strong work ethic, communication skills, and patience
- Understanding of safety, sanitation, and food handling procedures
- Excellent attendance and punctuality with flexible schedule
- Commitment to quality and service
- Flexibility and ingenuity in overcoming challenges
- Ability to work in environments with fluctuating temperatures
- Ability to lift up to 50 pounds
Nice-to-haves
- Experience in a corporate kitchen
- Receiving and inventory skills
- Cooking and food preparation skills
Benefits
- Medical, dental, vision, and basic life insurance
- Flexible PTO and company paid holidays
- Retirement programs
- 1% charitable giving program
