The Grower position involves working with the cultivation, care, and maintenance of the company's horticultural products, which are produced for both wholesale and retail sales. This role requires the application of various technical procedures and the use of timing and metering devices to control the frequency, amount, and type of nutrient applications. Additionally, the Grower is responsible for regulating environmental factors such as humidity, ventilation, temperature, and light levels to ensure optimal growth conditions for the plants. The position also entails dispensing fertilizers, herbicides, pesticides, and fungicides as necessary to maintain plant health and quality. Monitoring crop development is a critical aspect of this role, as the Grower must regularly assess the health and growth of the plants. This includes the removal of substandard plants to uphold the company's quality standards. The Grower must adhere to all company policies and procedures, as well as comply with local, state, and federal laws related to employment, including but not limited to I-9 information, EEOC, Civil Rights, and ADA regulations. While this job description outlines the primary responsibilities of a Grower, it is important to note that it is not exhaustive and may include additional tasks as required by the company.