The Dairy/Frozen Assistant plays a crucial role in supporting the Dairy/Frozen Manager to ensure the effective operation and profitability of the Dairy/Frozen department. This position prioritizes providing World Class Customer Service and exemplifying integrity, responsibility, and excellence in all tasks. The Dairy/Frozen Assistant is responsible for creating an inviting and shoppable department, assisting in ordering and maintaining accurate inventory levels, and managing margin and overall department profitability. This includes minimizing shrink and maximizing effective purchasing while ensuring that all in-stock products meet company standards. In addition to these responsibilities, the Dairy/Frozen Assistant will assist in merchandising shelves, endcaps, and dynamic displays, as well as participate in tagging, facing, rotating, cleaning, markdowns, stocking, and backstock activities. The role also involves training and monitoring department personnel, conducting demos, and addressing performance issues within the department. The assistant will support store opening and closing activities, handle register functions, manage customer returns, and address customer complaints. The position requires a flexible schedule, including evenings, weekends, and holidays, and entails working five days a week for a total of 40 hours. While the Dairy/Frozen Assistant has limited Manager on Duty responsibilities, they are expected to be hands-on and contribute to the overall success of the store. This role is essential in maintaining the safety and security of customers and employees while continually increasing product knowledge and utilizing inventory management software as needed.