Dining General Manager, Full-time

Avi Foodsystems - New Albany, IN

Full-time - Mid Level

New Albany, IN

Merchant Wholesalers, Durable Goods

About the position

The Dining General Manager at AVI Foodsystems is responsible for leading and developing the food service team while ensuring high-quality service and adherence to financial parameters. This role involves mentoring staff, managing budgets, maintaining inventory, and interacting with clients and company executives. The position is full-time, scheduled Monday through Friday, with no evening or weekend shifts.

Responsibilities

• Mentor, lead, and develop the food service team
• Conduct employment activities including staffing, interviewing, training, and performance reviews
• Manage the budget and ensure adherence to financial parameters
• Ensure proper maintenance of inventory levels for food and non-food items
• Interact professionally with all levels of individuals, including clients and company executives
• Provide prompt and professional responses to clients and company management as needed

Requirements

• 3 or more years of demonstrated success leading a team of culinary professionals
• A training-oriented, hands-on management style with a desire to mentor others
• Exceptional written and verbal communication skills
• Strong working knowledge of labor costs, food costs, and related factors
• Ability to work independently and as part of a team
• Capacity to thrive in a fast-paced, ever-changing environment
• High levels of confidence and resilience, self-motivation, flexibility, superior work ethic, integrity, and a positive attitude

Benefits

• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities