Dishwasher

Charley Creek Inn - Wabash, IN

Part-time,Full-time

Onsite - Wabash, IN

Accommodation

About the position

The Dishwasher position at Charley Creek Inn is responsible for maintaining cleanliness and sanitation standards in the kitchen by washing dishes, glassware, and cooking utensils. This role ensures that the dishwashing area is kept clean and safe, contributing to the overall efficiency of the kitchen operations.

Responsibilities

• Sort and rinse dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through the dish machine.
• Sort and stack clean dishes.
• Carry clean dishes to the cook's line and other proper storage areas.
• Rewash soiled dishes before delivering.
• Change dishwater in the dish machine every hour.
• Wash pots, pans, and trays by hand.
• Remove trash and garbage to the dumpster.
• Set up or break down dishwashing area.
• Clean and roll/unroll mats.
• Fill/empty soak tubs with cleaning/sanitizing solutions.
• Sweep/mop floors.
• Assemble/disassemble dish machine.
• Sweep up trash around the exterior of the restaurant and garbage dumpster.
• Wipe up any spills to ensure kitchen floors remain dry.
• Notify manager anytime dish machine wash or rinse cycle falls below safety standard temperatures.
• Do not touch dirty dishes before touching clean dishes without washing hands first.
• Other duties as directed.

Requirements

• No prior experience required, but familiarity with kitchen operations is a plus.
• Ability to follow sanitation and safety standards.
• Good time management skills.

Nice-to-haves

• Experience in a fast-paced kitchen environment.
• Basic knowledge of kitchen equipment and cleaning supplies.

Benefits

• Flexible scheduling for part-time and full-time positions.