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The Nash Casino - Nashua, NH

posted 3 months ago

Full-time - Entry Level
Onsite - Nashua, NH

About the position

The Dishwasher at The Nash Casino will play a crucial role in maintaining cleanliness and sanitation in the kitchen and dining areas. This entry-level position is essential for ensuring that all dishes, utensils, and kitchen equipment are properly cleaned and sanitized, adhering to health department standards. The role involves working in a fast-paced environment, providing excellent service to internal guests, and supporting the overall operations of the food and beverage department as the casino prepares to open in early 2025.

Responsibilities

  • Safely use all kitchen equipment and cleaning products according to departmental standards.
  • Understand and adhere to safe and sanitary work habits, including the handling and storage of chemicals.
  • Scrape, rinse, and load dishes and utensils into the dish machine.
  • Clean, sanitize, and maintain dish machines.
  • Transport and store all pots, pans, dining ware, silverware, and glassware used in the food and beverage operation.
  • Empty trash containers regularly.
  • Report any machine or equipment malfunctions to kitchen or department leadership.
  • Keep the work area clean and organized throughout the shift.
  • Provide excellent service to internal guests, anticipating and meeting their needs.
  • Develop and maintain professional relationships with coworkers and guests.
  • Complete work activities accurately, efficiently, and in a timely manner.
  • Follow company safety policies and procedures, responding appropriately in emergencies.
  • Maintain regular attendance at scheduled shifts and staff meetings.
  • Assist with training and mentoring of new team members as requested.
  • Maintain professionalism and a friendly demeanor throughout the workday.

Requirements

  • High school diploma or GED preferred but not required.
  • Must be 21 years of age or older.
  • Ability to work a variety of shifts, including day, swing, late-night, weekend, and holiday shifts.
  • Must pass all required pre-screening and background checks.
  • Internal candidates must have been in their current position for at least six months with no active disciplinary action.

Nice-to-haves

  • Experience in a kitchen or food service environment is a plus.

Benefits

  • Competitive salary based on experience.
  • Opportunity to be part of a new and exciting venture as the casino prepares to open.
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