Dishwasher

$29,120 - $31,200/Yr

Nagoya Japanese Steakhouse & Sushi - Perrysburg, OH

posted 4 months ago

Part-time,Full-time - Entry Level
Onsite - Perrysburg, OH

About the position

At Nagoya Japanese Steakhouse and Sushi, we are currently seeking enthusiastic individuals to join our team as Dishwashers. This position is ideal for those looking to work in a vibrant and professional environment that promotes growth and teamwork. As a Dishwasher, you will play a crucial role in maintaining the cleanliness and organization of our kitchen and dining areas, ensuring that our staff can provide exceptional service to our guests. No prior experience is necessary, making this an excellent opportunity for entry-level candidates to start their careers in the culinary field. We value a strong work ethic and the ability to collaborate effectively with team members, as these qualities are essential for success in our fast-paced restaurant setting. In this role, you will be responsible for washing dishes, utensils, and cooking equipment, as well as assisting with bussing tables and maintaining a clean work environment. We are looking for individuals who are reliable, motivated, and ready to contribute to a positive team atmosphere. Whether you are seeking part-time or full-time employment, we offer flexible scheduling options to accommodate your needs. Join us at Nagoya Japanese Steakhouse and Sushi, where you can grow your skills and advance your career in the hospitality industry!

Responsibilities

  • Wash dishes, utensils, and cooking equipment to maintain cleanliness.
  • Assist with bussing tables and clearing dishes from dining areas.
  • Maintain a clean and organized work environment in the kitchen.
  • Work collaboratively with kitchen staff and other team members.
  • Follow health and safety regulations to ensure food safety.

Requirements

  • No prior experience required; entry-level position.
  • Ability to work in a fast-paced environment.
  • Strong work ethic and reliability.
  • Team player with good communication skills.

Nice-to-haves

  • Experience in a restaurant or food service environment (preferred but not required).

Benefits

  • Paid time off
  • Employee discount
  • Flexible schedule
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