Domino's Pizza - Monroe, WA

posted 5 days ago

Part-time - Mid Level
Monroe, WA
Food Services and Drinking Places

About the position

The General Manager at Domino's is responsible for overseeing all aspects of restaurant operations, ensuring that the team delivers exceptional service and maintains high standards. This role involves managing costs, inventory, and customer relations while fostering a positive work environment and community involvement. The position offers opportunities for career growth and rewards based on performance.

Responsibilities

  • Oversee all operations within the restaurant, including cost controls, inventory management, and customer relations.
  • Set an example for the team by following all policies and procedures consistently.
  • Create employee schedules and manage product ordering.
  • Train new team members and participate in the hiring process.
  • Monitor and control costs to achieve profit share bonuses.

Requirements

  • At least 18 years of age.
  • Preferred 1 year of restaurant management experience.
  • Ability to work weekend nights.

Nice-to-haves

  • Strong drive and passion for managing a restaurant.
  • Ability to multitask and make sound judgments.

Benefits

  • Paid training
  • Dental insurance
  • Vision insurance
  • Employee discount
  • Flexible schedule
  • Paid sick time
  • Health care benefits for full-time employees (30+ hours per week after waiting periods)
  • Vacation time up to 80 hours a year for General Managers.
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