This job is closed
We regret to inform you that the job you were interested in has been closed. Although this specific position is no longer available, we encourage you to continue exploring other opportunities on our job board.
DSOD Associate Back House Dishwasher
$37,440 - $52,000/Yr
Marukai Corporation - Gardena, CA
posted 2 months ago
Part-time - Entry Level
Onsite - Gardena, CA
Food and Beverage Retailers
About the position
The DSOD Associate - Back House - Dishwasher position at Marukai Corporation involves maintaining cleanliness and organization in the kitchen environment. The role is essential for ensuring that all dishes, utensils, and cookware are properly washed, sanitized, and stored, contributing to the overall efficiency of kitchen operations. The associate will work as part of a team to uphold food safety standards and assist in various kitchen tasks as needed.
Responsibilities
- Wash and sanitize dishes, glassware, flatware, and kitchen cookware efficiently and promptly.
- Handle and store all dishes, utensils, and equipment properly to maintain cleanliness and prevent breakage or damage.
- Assist with the organization and stocking of clean dishes, utensils, and cookware.
- Maintain cleanliness and orderliness of the dishwashing area, including sweeping, squeegeeing, mopping, and emptying trash as needed.
- Adhere to food safety and sanitation regulations, including proper handling and disposal of waste.
- Assist in other areas of the restaurant when necessary, such as food preparation, plating, or general cleaning duties.
Requirements
- Previous experience as a Dishwasher or a similar role is preferred but not mandatory.
- Basic knowledge of proper food handling and sanitation practices.
- Physical stamina to stand for long periods, lift heavy objects, and perform repetitive tasks.
- Ability to work in a fast-paced environment and maintain composure under pressure.
- Excellent attention to detail, ensuring that dishes and equipment are thoroughly cleaned and sanitized.
- Strong communication skills and the ability to collaborate effectively with other team members.
Nice-to-haves
- Certified Food Handler certification.
- Flexibility to work evenings, weekends, and holidays, as per the needs of the restaurant.
Benefits
- Competitive pay ranging from $18 to $25 an hour.
- Part-time work schedule with potential for flexible hours.
