College of Lake County - Grayslake, IL

posted about 1 month ago

Part-time,Full-time - Entry Level
Grayslake, IL
Educational Services

About the position

The Dual Credit Adjunct position in Hospitality & Culinary Management at Lake County Tech Campus involves teaching a dual credit course focused on hospitality and culinary management. This role is part-time and requires a strong background in the culinary field, along with relevant teaching experience.

Responsibilities

  • Teach a Hospitality and Culinary Management dual credit course at the Lake County Tech Campus.

Requirements

  • Currently or will be teaching Hospitality and Culinary Management at the Lake County Tech Campus.
  • Associate's degree in Culinary Arts, Food Service Management, Hospitality Management, Nutrition, Management, or related discipline.
  • Minimum of five (5) years of experience as a working chef or hospitality professional supervising a kitchen/hospitality staff.
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