Evening Culinary Arts Sous Chef

Francis Tuttle Technology CenterOklahoma City, OK
387d$33,800 - $46,800

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About The Position

The Evening Culinary Arts Sous Chef is responsible for providing instructional support and excellent food quality and customer service in District 21, our full-service restaurant. This individual will provide leadership, assist with supervision to staff and students and is considered a leader for the restaurant. Embrace the Francis Tuttle culture as reflected in the Mission and Vision statements, and continually portray the Core Values: Service, Trust, Aspiration, Responsibility, and Respect.

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