Event Manager

$37,440 - $47,840/Yr

Walters Hospitality - Spring Branch, TX

Part-time - Entry Level

Spring Branch, TX

About the position

Step into the exciting world of event management as an Event Manager, where you'll be at the forefront of our food and beverage team during events. If you're passionate about creating memorable experiences, eager to learn, and ready to contribute to a high-energy team, this is the perfect opportunity for you. This position reports directly to the Operations Manager. As an Event Manager, you will play a crucial role in ensuring that events run smoothly and that guests have a memorable experience. You will be responsible for overseeing the banquet staff, ensuring that they are well-trained and prepared to deliver exceptional service. Your leadership will be key in maintaining high standards of food and beverage service, as well as ensuring that all safety and health guidelines are followed during events. You will also be involved in the logistical aspects of event management, including scheduling staff, managing supplies, and maintaining the cleanliness of the venue before and after events. Your ability to nurture and develop employees through training and constructive feedback will be essential in fostering a positive work environment and achieving 5-star reviews from our guests.

Responsibilities

• Assist with the hiring and training of banquet employees including Bartenders, Servers, and Dishwashers.
• Ensure all banquet staff conduct clock-in and clock-out procedures.
• Assist with scheduling hourly staff for events at your venue location while maintaining the proper level of staffing.
• Ensure 5-star reviews by executing BEOs and delivering exceptional customer service.
• Follow all safe food handling guidelines.
• Nurture and develop employees through training, coaching, and providing constructive feedback during events.
• Spearhead Food and Beverage and back-of-house operations during events.
• Lead the set-up and breakdown of all event spaces according to the outlined BEO.
• Maintain venue cleanliness pre and post-events.
• May assist with procuring and ordering event and venue-specific supplies, including alcohol, and ensuring timely delivery and quality control.
• Enforce company standards, policies, and procedures consistently.

Requirements

• At least 1 year in a similar role with comparable responsibilities preferred.
• College Degree or Applicable Work History, TABC certification required.
• Able to lift 30 lbs frequently, stand/walk 8-12 hours.
• Must be 18 years old, have a valid driver's license and reliable transportation.

Benefits

• 401(k)
• 401(k) matching
• Growth opportunities that let you build a long-term career and ascend within our rapidly expanding company.