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Big Boy Restaurants International - Fraser, MI
posted about 2 months ago
Full-time - Mid Level
Fraser, MI
Food Services and Drinking Places
About the position
The Executive General Manager at Big Boy Restaurants is responsible for overseeing the overall performance of the restaurant, ensuring high standards of service and food quality. This role involves developing the management team and staff to foster a sense of ownership and initiative, while also focusing on guest satisfaction and operational efficiency.
Responsibilities
- Oversee the overall performance of the restaurant.
- Develop the management team and staff to ensure initiative and ownership.
- Coach personnel as needed to improve service and operations.
- Build a team that provides excellent guest recognition and service.
- Ensure top-quality food and clean surroundings for guests.
- Drive continuous sales increases and maximize profits.
Requirements
- Management experience in a customer service setting, preferably in the hospitality industry.
- Strong communication skills and the ability to multi-task.
- A friendly and helpful personality.
- Availability to work a flexible schedule, including nights, weekends, and holidays.
- Reliable transportation.
Benefits
- Health insurance
- Dental insurance
- 401(k)
- Paid time off
- Vision insurance
- Employee discount
