Experienced Chef - Tacocat / 990 Broad Sushi

About the position

The Frog Hollow Hospitality Group is seeking an experienced Executive Chef for their Tacocat / 990 Broad Sushi Kitchen. This role requires a minimum of 5 years of experience in a high-volume kitchen, particularly in upper casual restaurants. The ideal candidate will have strong interpersonal skills and a commitment to their craft, working collaboratively with a diverse team.

Responsibilities

• Oversee kitchen operations and manage kitchen staff.
• Ensure high-quality food preparation and presentation.
• Maintain inventory and manage food costs.
• Train and mentor kitchen staff to uphold standards.
• Create and update menu items based on seasonal availability.

Requirements

• Minimum 5 years of experience in a high-volume kitchen in upper casual restaurants.
• Strong interpersonal skills and ability to work with a diverse team.
• Commitment to and passion for culinary craft.
• Stable job history.

Benefits

• Health insurance
• Employee discount at all Group Restaurants
• Major Medical Insurance Program after 3 months / 6 months of employment